PreOpening Inspection Report35 pages032100.docx
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PreOpening Inspection Report35 pages032100.docx
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PreOpeningInspectionReport35pages032100
MCILHotels&Resorts
PRE-OPENINGINSPECTIONREPORT
Millennium:
Location:
Date:
Present:
CopyTo:
Attachments:
_________________________
Thisreportconsistsof()pages
_________________________________________________________________
PROPERTYAPPROVEDFOROPENING(YES/NO)DATE:
CATEGORY:
PROPERTYOVERVIEW
DESCRIPTIONOFPROPERTY:
LICENSEAGREEMENTDATE:
OPENINGDATE:
ORIGINAL:
1STADD:
NUMBEROFROOMSWITHONEDOUBLEBED
(EXCLUDINGHANDICAPROOM)
NUMBEROFROOMSWITHTWODOUBLEBEDS(TWINS)
NUMBEROFKINGLEISUREROOMS
NUMBEROFSUITES
NUMBEROFSINGLEROOMS
NUMBEROFHANDICAPROOMS
TOTALNUMBEROFROOMS/KEYS
COFFEESHOPSEATINGCAPACITY
RESTAURANTSEATINGCAPACITY
RESTAURANTSEATINGCAPACITY
RESTAURANTSEATINGCAPACITY
COCKTAIL/LOUNGESEATINGCAPACITY
BARSEATINGCAPACITY
BALLROOMSEATING
MEETINGROOMSSEATING
TOTALNUMBERSTOREYS
TOTALBUILDINGAREA(APPROX.)/SITEAREA
M²
PROPERTYOVERVIEW(con’t):
WAIVERS
DEFICIENCIESTHATAREIMPOSSIBLETOCORRECT(PERMANENTWAIVERSREQUIRED–WAIVERREQUESTFORMSTOBEATTACHED):
DEFICIENCIESTHATAREPOSSIBLETOCORRECT(TEMPORARYWAIVERSREQUIRED–WAIVERREQUESTFORMSTOBEATTACHED):
COMMENTSONGENERALCONDITIONOFPROPERTY:
I.
LOBBYAREA
1.
FRONTDESKFINISH
:
2.
ENTRANCEDOORS
:
3.
WALLFINISH
:
4.
LIFTLOBBYWALLFINISH
:
5.
LIFTLOBBYFLOORFINISH
:
6.
HEATINGANDA/CSYSTEM
:
7.
CEILINGFINISH
:
8.
OTHERS
:
9.
FURNITURE/SEATINGAREA
:
10.
LIGHTFIXTURES
:
EMERGENCYLIGHTING
:
EXITSIGNAGE
:
11.
HOUSEPHONES(NUMBER&TYPE)
:
PUBLICPHONES(NUMBER&TYPE)
:
BROCHURE/MAGAZINERACK
:
12.
DIRECTIONAL/INFORMATIONALSIGNAGE
:
13.
LUGGAGESTORE
:
14.
LOBBYSHOP/ARCADE
:
15.
BELLDESK
:
16.
SAFETYDEPOSITROOM
:
GENERALCOMMENTS:
B.PUBLICRESTROOMS()
1.
FLOORFINISHES
:
2.
WALLSFINISHES
:
3.
TOILETPARTITIONS(CONSTRUCTION)
:
4.
ROBEHOOKS
:
5.
WHEELCHAIRACCESS
:
6.
LIGHTFIXTURES
:
7.
VANITYTOP
:
8.
VENTILATION(SMELL)
:
9.
WASHBASINFITTINGS
:
10.
WATERCLOSETS(TYPE,NUMBER)
:
11.
URINALS(NUMBER)
:
12.
TOILETROLLHOLDERS
:
13.
DIRECTLINEOFSIGHT
:
14.
DOORCLOSERS
:
15.
HOTAIRDRYERS
:
16.
SOAPDISPENSERS
:
17.
ASHTRAYS
:
GENERALCOMMENTS:
C.FUNCTIONFACILITIES
1.
GENERALDESCRIPTIONOFBANQUET,FUNCTION,MEETINGFACILITIES
:
2.
BALLROOMSIZE(LxWxH)APPROX.
:
3.
SEPARATEACCESSTOLOBBY/EXTERIOR
:
4.
HEATINGANDA/C
:
5.
INDIVIDUALDIMMERCONTROLLEDLIGHTING(EVERYSECTION)
:
6.
FLOORFINISHES
:
7.
WALLFINISHES
:
8.
CEILINGFINISHES
:
9.
BLACK-OUTEFFECT
:
10.
WINDOWS
:
11.
ADEQUATEELECTRICALOUTLETS
:
12.
KITCHENNOISESCONTROLLED
:
13.
PUBLICADDRESSSYSTEM
:
14.
INDEPENDENTLYCONTROLLEDMUSIC
:
15.
ADEQUATESTORAGESPACE
(10%OFSPACE)
:
16.
FIXEDWALLSTCRATING
(51ORBETTER)
:
17.
TEMPORARYORMOVABLEWALLS
STCRATING(50)
:
18.
SOUNDBARRIERABOVEPARTITIONWALLS
:
19.
DIRECTSERVICEACCESSTOKITCHEN
:
20.
TABLESCONDITION
:
21.
CHAIRSCONDITION
:
22.
WALLI
:
23.
EXITDOORS(WITHPANICBOLT)
:
24.
KITCHENDOORS(SCREENINGKITCHEN)
:
25.
EMERGENCYLIGHTING
:
C.FUNCTIONFACILITIES–Con’t
26.
ADEQUATEILLUMINATEDEXITSIGNAGE
:
27.
RESTROOM
a)FLOORFINISHES
:
b)WALLFINISHES
:
c)TOILETPARTITIONS(CONSTRUCTION)
:
d)ROBEHOOKS
:
e)WHEELCHAIRACCESS
:
f)LIGHTFIXTURES
:
g)VANITYTOP
:
h)VENTILATION(SMELL)
:
i)WASHINGBASINFITTINGS
:
j)WATERCLOSETS(TYPE,NUMBER)
:
k)URINALS(NUMBER)
:
l)TOILETROLLHOLDERS
:
m)DIRECTLINEOFSIGHT
:
n)DOORCLOSER
:
o)HOTAIRDRYERS
:
p)SOAPDISPENSERS
:
q)ASHTRAYS
:
GENERALCOMMENTS:
COPYASREQUESTED
D.COCKTAILLOUNGE/BAR
1.
GENERALDESCRIPTIONOFFACILITIES
:
2.
SIZE(LxWxH)APPROX.
:
3.
LOCATIONASRELATEDLOBBY
:
4.
RESTROOMACCESSIBLE
:
5.
FOODSERVICETOBAR
:
6.
HEATINGANDA/C
:
7.
DIMMERCONTROLLEDLIGHTING
:
8.
FLOORSFINISHES
:
9.
WALLFINISHES
:
10.
COATRACK
:
11.
EMERGENCYLIGHTING
:
12.
EXITSIGNAGE
:
13.
CEILING
:
14.
BARCOUNTER&BACKBARFINISH
:
15.
EXITDOORS
:
16.
PANICHARDWARE
:
17.
BOOTHSCONDITION
:
18.
TABLESCONDITION
:
19.
CHAIRSCONDITION
:
20.
BARSTOOLS
:
21.
WALLI
:
22.
DRAPES
:
23.
WINDOWGLASS
:
24.
ENTERTAINMENTEQUIPMENT
:
GENERALCOMMENTS:
E.DISCO/KARAOKE/LOUNGE
SIZE(LxWxH)APPROX.
:
1.
LOCATIONASRELATEDLOBBY
:
2.
RESTROOMACCESSIBLE
:
3.
FOODSERVICETOBAR
:
4.
HEATINGANDA/C
:
5.
DIMMERCONTROLLEDLIGHTING
:
6.
FLOORSFINISHES
:
7.
WALLFINISHES
:
8.
COATRACKFINISHES
:
9.
EMERGENCYLIGHTING
:
10.
EXITSIGNAGE
:
11.
SOUNDPROOFING
:
12.
CEILING
:
13.
BARCOUNTER&BACKBARFINISH
:
14.
EXITDOORS/SIGNAGE
:
15.
PANICHARDWARE
:
16.
KARAOKEBOOTHS
:
17.
TABLESCONDITION
:
18.
CHAIRSCONDITION
:
19.
BARSTOOLSCONDITION
:
20.
WALLI
:
21.
DRAPES
:
22.
WINDOWGLASS
:
23.
ENTERTAINMENTEQUIPMENT
:
GENERALCOMMENTS:
F.CAFE
SIZE(LxWxH)APPROX.
:
1.
HEATINGANDA/C
:
2.
DIMMERCONTROLLEDLIGHTING
:
3.
RESTROOMSACCESSIBLE
:
4.
FLOORFINISHES
:
5.
WALLFINISHES
:
6.
COATRACK
:
7.
WAITRESSSTATIONS
:
8.
KITCHENCONVENIENT&SCREENED
:
9.
CEILING
:
10.
LIGHTFIXTURES
:
11.
EXITSIGNAGE
:
12.
EMERGENCYLIGHTING
:
13.
BOOTHSCONDITION
:
14.
CHAIRSCONDITION
:
15.
TABLESCONDITION
:
16.
DRAPES
:
17.
WINDOWGLASS
:
18.
SCREENEDCASHIER/BOOTH
:
19.
WALLI
:
20.
EXITDOORS
:
21.
PANICHARDWARE
:
22.
MENUCONTENTANDCONDITION
:
23.
CUTLERY,CROCKERYCONDITION
:
GENERALCOMMENTS:
G.KITCHEN(CAFE)
1.
FLOOR
:
2.
WALLS
:
3.
TEMPEREDMAKEUPAIR
:
4.
KICK&HANDPLATESONDOORS
:
5.
FIREEXTINGUISHERS
:
6.
EXITSIGNAGE
:
7.
WATERPROOFELECTRICOUTLETS
:
8.
FIRESYSTEMSABOVERANGES
:
9.
CEILING
:
10.
LIGHTING
:
11.
EMERGENCYLIGHTING
:
12.
EXPOSEDBULBS
:
13.
KITCHENEQUIPMENT(CONDITION)
:
14.
STORAGEAREAS(CONDITION)
:
15.
GENERALCLEANLINESS/HYGIENE
:
16.
FREEZERGASKETS
:
GENERALCOMMENTS:
COPYASREQUESTED
H.RESTAURANT(CUISINE:
CHINESE)
SIZE(LxWxH)APPROX.
:
1.
HEATINGANDA/C
:
2.
DIMMERCONTROLLEDLIGHTING
:
3.
RESTROOMSACCESSIBLE
:
4.
FLOORFINISHES
:
5.
WALLFINISHES
:
6.
COATRACK
:
7.
WAITRESSSTATIONS
:
8.
KITCHENCONVENIENT&SCREENED
:
9.
CEILING
:
10.
LIGHTFIXTURES
:
11.
EXITSIGNAGE
:
12.
EMERGENCYLIGHTING
:
13.
BOOTHSCONDITION
:
14.
CHAIRSCONDITION
:
15.
TABLESCONDITION
:
16.
DRAPESCONDITION
:
17.
WINDOWGLASS
:
18.
SCREENEDCASHIER/BOOTH
:
19.
WALLDECOR
:
20.
EXITDOORS
:
21.
PANICHARDWARE
:
22.
MENUCONTENTANDCONDITION
:
23.
CUTLERY,CROCKERYCONDITION
:
GENERALCOMMENTS:
COPYASREQUESTED
I.KITCHEN(CHINESE)
1.
FLOOR
:
2.
WALLS
:
3.
TEMPEREDMAKEUPAIR
:
4.
KICK&HANDPLATESONDOORS
:
5.
FIREEXTINGUISHERS
:
6.
EXITSIGNAGE
:
7.
WATERPROOFELECTRICOUTLETS
:
8.
FIRESYSTEMSABOVERANGES
:
9.
CEILING
:
10.
LIGHTING
:
11.
EMERGENCYLIGHTING
:
12.
EXPOSEDBULBS
:
13.
KITCHENEQUIPMENT(CONDITION)
:
14.
STORAGEAREAS(CONDITION)
:
15.
GENERALCLEANLINESS/HYGIENE
:
16.
FREEZERGASKETS
:
17.
PROPERKITCHENFLOOR
:
GENERALCOMMENTS:
COPYASREQUESTED
J.GENERALSTORE
SIZE(LxWxH)APPROX.
:
1.
FLOORFINISHES
:
2.
WALLFINISHES
:
3.
FIREEXTINGUISHERS
:
4.
FIREPROTECTION/DETECTION
:
5.
LIGHTING
:
6.
EMERGENCYLIGHTING
:
7.
COLD&FREEZERROOMSTORAGE
:
GENERALCOMMENTS:
K.RECREATIONFACILITIES
GENERALDESCRIPTION:
1.
POOL(INDOOR&OUTDOOR)
:
2.
WHIRLPOOL
:
3.
SAUNA
:
4.
STEAM
:
5.
MASSAGE
:
6.
GYM
:
7.
AEROBICS
:
8.
TENNIS
:
9.
TABLETENNIS
:
10.
SNOOKER
:
11.
COINOPERATEDGAMES
:
12.
AMUSEMENT/GAMESCENTRE
:
13.
FOOD&BEVERAGEPROVIDED
:
14.
HEATING&A/CSUFFICIENT
:
15.
ADEQUATEAIRCHANGES
:
16.
ADEQUATECEILINGHEIGHT
:
17.
RESTROOMPRIVATE&ACCESSIBLE
:
18.
ACCESSTOOUTDOORAREA
:
GENERALCOMMENTS:
L.SWIMMINGPOOL
SIZE(LxWxD)
:
1.
POOLDECKMATERIAL
:
2.
SCUPPERCHANNELORSURFACEDRAINAGE
:
3.
DECKDRAINAGE
:
4.
LADDERS&STEPSADEQUATE
:
5.
POOLSAFETYEQUIPMENT
:
6.
FILTERSYSTEM
:
7.
UNDERWATERLIGHTS
:
8.
LIGHTING(GENERAL)
:
9.
DEPTHMARKERS(MIN.&MAX.)
:
10.
FLOATINGLINE
:
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